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Sweet and sour pork ribs- easy Chinese recipe (糖醋排骨)

Sweet and sour pork ribs are one of those dishes that always steal the spotlight. What makes them so irresistible? It’s that bold, sticky-sweet, slightly tangy sauce that clings to every tender bite of pork. The flavor is rich and layered, yet surprisingly simple to achieve. You only need a few pantry staples like soy …

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